Traditional and Modern Asian cuisine

For 10 people

Bangkok is a city that harbours a collection of 9 of Asia’s 50 best restaurants. Our guides into this world of exotic cuisine will be the region’s best chefs: Chef Pam (Potong), Chef Ton (Le Du and Nusara) and Chef Gaggan (Gaggan).

During our travels, we will dine in some of the most exclusive establishments of the eastern hemisphere, stroll through the local markets, discover the secrets of traditional Thai cuisine and try the country’s most iconic dishes.
*From 6474 USD per person.

For 10 people

BANGKOK

Upon request